Our daily menu changes regularly and the latest version can be accessed through the link below
On Sundays we provide a traditional carvery which is served by our experienced chefs. There's a selection of four meats which are normally beef, pork, turkey and gammon. Occasionally we'll spoil you with lamb. Prices are £5.50 for a small portion, £5.95 for a medium portion and if you are up for it £6.95 for a large. We also offer a medium meal and pudding for £9.00.
For your special event, whatever it may be we can tailor a menu to just about anything you wish. From three course meals to buffets, single courses to hog roasts - you choose. Take a look at our functions page.